The vegan squad gets together for a thanksgiving potluck aka friendsgiving aka SQUADGIVING! Always invite food bloggers to your potlucks.

Dev’s Smoky Mushroom Green Beans:
Fresh green beans blanched and added to pan with sautéed yellow onion, mushrooms, and vegan bacon. Vegan butter used to oil the pan and a little liquid smoke added for extra smokiness. Topped with crispy onions.

Kat’s Turkey Stuffed Cheesy Pasta Shells :
A crispy sage vegan turkey stuffing in jumbo pasta shells with a creamy butternut squash cheese sauce.

The Vegan Squad:

Lisa: https://youtube.com/thevietvegan
Anne-Marie: https://www.youtube.com/channel/UCGnXFDVpvP0snO0RcYAU2IA
Avra: https://www.youtube.com/channel/UC4GTxf-o2EG2QEIpuu6x5Rw

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Source: This wonderful recipes was created and inspired by…

YummyVegan

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