Toddler-Friendly Vegan Recipes | 3 vegan recipes everyone will LOVE

RECIPES Under….
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☀︎ SPIRULINA CHIA SEED PUDDING https://sweetpotatosoul.com/2020/08/spirulina-chia-seed-pudding.html
☀︎ CHICKPEA FLOUR SCRAMBLE https://www.veganricha.com/chickpea-flour-scramble/
☀︎ MISO LIME SOBA NOODLES https://sweetpotatosoul.com/2012/06/miso-lime-soba-noodles.html

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33 thoughts on “Toddler-Friendly Vegan Recipes | 3 vegan recipes everyone will LOVE

  • at 4:19 pm
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    New subscriber! 🥰

  • at 4:19 pm
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    I got your cookbook I am so excited. Just went to the grocery store and bought a lot of items so I can make a recipe. They look so delicious.👍🏽🌹👏🏾

  • at 4:19 pm
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    Thank you for the video 🙂

  • at 4:19 pm
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    Great video

  • at 4:19 pm
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    What are the glass pots you used for the chia puddings called and where do you get them from?

  • at 4:19 pm
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    LoL We are sick of oatmeal too🤣🤣

  • at 4:19 pm
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    I was very skeptical of the chickpea scramble, but also very eager to try it so I went and bought some chickpea flour and made it for my daughter and husband… they LOVED it!! I loved it too, wonderful creative recipe thank you dearly!

  • at 4:19 pm
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    New vegan here, I had no idea how bad it was to eat so much dairy, meat, and eggs. I thought they were actually healthy. I’ve never felt better. The trick is transitioning my toddler.

  • at 4:19 pm
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    You have a beautiful skin 😍😍

  • at 4:19 pm
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    Vegan baby yaaaay

  • at 4:19 pm
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    Where would I get spirulina at when all I have is mostly major food stores like Walmart and have to use food stamps.

  • at 4:19 pm
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    The chickpea flour scramble

  • at 4:19 pm
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    Are there exact measurements for this recipe? I would like to make this for my kids and I. Great video just love it!

  • at 4:19 pm
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    I’m just watching the video now and don’t necessarily want to scroll through the comments, but I did want to know if you’re okay cause it seems like you’re upset.

    I’m gonna try some of these for my two year old. You guys are so cute! Love!

  • at 4:19 pm
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    The containers you put the pudding in… I can’t recall the video I think you linked them in. Please let me know 😊

  • at 4:19 pm
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    Ohhh that chickpea scramble looks so good

  • at 4:19 pm
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    Okay-first things first… You look amazing and sooo don't look like you have a toddler sis. I love how healthy you are. I have been following you since 2017! Okay. soooo I will try to chickpea flour and this recipe for breakfast. Thanks again! Blessings to the family

  • at 4:19 pm
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    Who are those jars by that you used for the pudding?

  • at 4:19 pm
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    I just found your channel and OMG, you love to try some of your recipes!! Do you have a “grocery list” that could help me get started?

  • at 4:19 pm
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    Hi! Can you tell me what you use on your skin??? Thanks!

  • at 4:19 pm
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    Baby J said I want to try mommy's dish too!!! Get it Baby J!!!!

  • at 4:19 pm
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    Awesome ideas. Tell me about those cute jars with lids tho!

  • at 4:19 pm
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    Child abuse should not be popular.

  • at 4:19 pm
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    I’ve never scrambled chickpea flour before, I love using for frittatas but will definitely have to give this a go 😍

  • at 4:19 pm
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    You sliced and diced those mangoes to perfection!

  • at 4:19 pm
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    The egg recipe came out more thick and doughy. Maybe bc I just used garlic, a shallot and spinach. Not your recipe, I know from the link. But now I know chickpea flour exists.

  • at 4:19 pm
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    Hey there, I've started a food channel which focuses on the ways of making different kind of international food. So can you give it a quick chick and I appreciate any kind of feed back

  • at 4:19 pm
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    Just a quick note to say how much I’ve been enjoying your cookbook. I’ve never eaten better! (I tried to also order your 5 Ingredient cookbook but it never arrived. Wd still like to buy it!)

  • at 4:19 pm
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    Love your videos..❤ where are the jars you used for the spirulina chia pudding from? Love that they have caps.

  • at 4:19 pm
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    wow i need that cool bib/food capturer for myself

  • at 4:19 pm
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    This looks great! Thx for this video! Bought your book and ready to transition the rest of the family😊

  • at 4:19 pm
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    We are in the last days. Jesus is coming soon!
    Turn away from sin, and accept Christ as your Savior. He gave up His position of glory in heaven and came down here to suffer, then He died on the cross to wash away all our sins. Three days later He rose from the dead to prove that He is the Messiah, and that He really did pay for our sins. Believe in Jesus’ redemptive work on the cross, and you will be saved! John 3:16 “For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.”

  • at 4:19 pm
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    You make it look easy & delicious! I made it 4 days on a vegan diet, then messed up this weekend. But I’m back to it today!!!

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