VEGAN BANANA ALMOND MILKSHAKE
2 modest bananas
1 tsp white sesame seeds
A pinch of eco-friendly cardamom powder
1 cup almond milk
Toasted almond slivers for garnish
1. Peel bananas and transfer them in an air limited container and freeze overnight.
2. Approximately chop the bananas and insert into a blender jar, increase white sesame seeds and green cardamom powder.
3. Increase the almond milk and mix till easy. Transfer into a serving glass.
4. Garnish with toasted almond slivers. Provide instantly.
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